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Valentine’s Day Dinner

Tuesday, February 14, 2023

 

Join us at Epif to celebrate LOVE, in all of its forms. We will be offering a 3-course fixed menu at an early seating, a takeout pickup time, and a late seating.

 

MENU

1st course

Red beet bisque drizzled with ají verde salsa

2nd course

Seasoned mixture of soy crumbles, mushrooms, and onions topped with a semi-sweet corn/basil mash and served with sesame glazed vegetables and a tangy chimichurri

3rd course

Chocolate flan served with fresh berries

 

EARLY SEATING

5:00pm

Doors open at 4:30pm if you would like to order beverages before dinner service begins (and of course you can order beverages any time during dinner service as well)

 

TAKEOUT - SOLD OUT

All takeout orders will be ready for pickup at 7:15pm

 

LATE SEATING - SOLD OUT (email to inquire about the wait list)

8:00pm

Doors open at 7:30pm if you would like to order beverages before dinner service begins (and of course you can order beverages any time during dinner service as well)

 

FINE PRINT

  • $72 per person for dine-in

  • $58 per person for takeout

  • 3-course fixed menu (beverages sold separately)

  • Substitutions/modifications/dietary requests are politely declined

  • Menu is 100% vegan, gluten free, and nut free

  • Menu is subject to change

 

To make a dine-in reservation:

  • A $30 deposit per person will be required to secure your dine-in reservation

  • Assuming you show up for your reservation, this deposit will be refunded back to your account on Wednesday, February 15. If you do not show up for your reservation and did not give us notice that you were cancelling by Friday, February 10, this deposit will not be refunded. In other words, this deposit is 100% non-refundable after Friday, February 10.

  • To request a reservation, email info@epifpdx.com with the following information:

    • Name​

    • Number of people in your group

    • Phone number

    • Seating timing: early or late

    • Seating location: indoor or outdoor (with heaters)

      We will respond to your email with instructions on how to pay the deposit.

To make a takeout reservation:

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